Airy Lahoh Flatbread
80 MDL
Description
Lahoh is a flatbread that fits perfectly into any meal. Airy, spongy, and soft—it's ready to be part of your breakfast, lunch, or dinner. Enjoy it any way you like: dip it into your favorite spread, roll it up, or savor it just as it is! P.S. By the way, to make the flatbread so tender, we ferment the dough for 12 hours!
Ingredients
Fermented dough, schug, Greek yogurt
Nutrition value (per 100g.)
Calories
: 148 kcal / 641 kj
Proteins
: 5 g
Fats: 4 g
Сarbohydrates:
23 g
Salt: 2 g
Sugar: 2 g
Fiber: 1 g
Allergens
Cereals containing gluten
Wheat (such as spelt and Khorasan wheat), rye, barley, oats or their hybrids and derivatives
Dairy products
Milk and dairy products (including lactose)