Cheesecake de Basque, sugar-free

90 MDL

· 150 g · 459 kcal

Description

Basque cheesecake without sugar, with minimal ingredients & very rich history. We worked on this recipe together with nutritionist Olga Odobescu, replacing wheat flour with rice flour, getting rid of excess carbohydrates so that you can enjoy it without feeling guilty!


Ingredients

Cottage cheese cream, cream, eggs, sweetener (erythrol, stevia), rice flour

Nutrition value (per 100g.)

Calories : 306 kcal / 1277 kj
Proteins : 7 g
Fats: 29 g
Сarbohydrates: 5 g
Sugar: 1 g

Allergens

Eggs

Eggs and their derivatives

Dairy products

Milk and dairy products (including lactose)